Miami meets Mediterranean in the latest opening to hit Brickell. Breezy bistro-style Marion opened its doors to the public earlier this season, bringing carefully curated traditional cuisine by Michelin-starred chef Jean Paul Lourdes to the table with French market fare in a Mediterranean-inspired setting. Gourmands flock to the chic, casual space for Chef’s locally sourced artisanal ingredients, harmonized together on every plate floating meticulously from kitchen to table. Expect classic charcuterie, organic meats and fish, a suckling porchetta for two, lobster at lunchtime, and so much more. Contact your Attaché for reservations and more menu picks.
1111 SW 1ST AVENUE
MIAMI, FLORIDA 33130