This month, gear up for the gastronomic gathering of the year in a four-day celebration of the West Coast’s top culinary icons. Over 100 celebrity chefs, 250 acclaimed wineries, hundreds of world-class varietals, and countless exclusive dining and tasting experiences make up FOOD & WINE Magazine’s Pebble Beach Food & Wine festival, celebrating its ninth year in true foodie form. This year’s festivities will kick off with a celebrity chef and winemaker golf tournament at Pebble Beach Golf Links followed by an opening night reception and afterparty, with the next three days filled with a long list of exciting tastings and events including the Culinary Olympics, Live from the Kitchen with Cat Cora, a look into the perfect champagne with Louis Roederer and another with Taittinger, Bacon, Bourbon, & Bones, and many more. Lexus caps the event with one final grand tasting on Sunday. For information on the full lineup and ticket packages and options, contact your Attaché.