Restaurant Spotlight | Marta / by Brackett Bilodeau

NYC’s sweetheart Danny Meyer and Maialino veteran chef Nick Anderer have teamed up in the name of brick oven pizza, bringing a “kissed by fire” flavor to the Martha Washington Hotel. Crispy, Roman-style pies with just the right amount of sauce della casa are accompanied by light antipasti (octopus salad, anyone?) and a variety of hearty Italo-American classics, perfect for any palate. Contact your Attaché for reservations and menu highlights.

29 East 29th Street between Park and Madison Avenues (inside Martha Washington Hotel)

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