Restaurant Spotlight | Marta

NYC’s sweetheart Danny Meyer and Maialino veteran chef Nick Anderer have teamed up in the name of brick oven pizza, bringing a “kissed by fire” flavor to the Martha Washington Hotel. Crispy, Roman-style pies with just the right amount of sauce della casa are accompanied by light antipasti (octopus salad, anyone?) and a variety of hearty Italo-American classics, perfect for any palate. Contact your Attaché for reservations and menu highlights.

29 East 29th Street between Park and Madison Avenues (inside Martha Washington Hotel)

Image courtesy of

Luxury AttachéMartaComment