RESTAURANT SPOTLIGHT MIAMI | MYUMI
We never thought we’d hear “omakase” and “truck” in the same sentence -- that is until Myumi hit Wynwood. With an avant-garde setup and even more inventive fare, Miami’s one and only mobile sushi pop-up features eight and twelve-course tasting menus atop a long, wooden bar populated by just six seats, so be sure to reserve through your Attaché. Chef Kazuo Yoshida’s fluke hand rolls wait for no one.
160 NW 26TH STREET