Miami is astir with its latest restaurant opening. Meet Alter, a progressive New American joint in the heart of Wynwood driven by seasonality and steered by Chef Bradley Kilgore. With a menu highlighting the country’s rich seafood and fresh ingredients along with a carefully curated wine program, Alter’s raw, casual atmosphere keeps the vibe unpretentious and the attention on the most important part: the dish. Attaché favorites include a charcoal strip loin with smoked vidalia and brown butter along with a short rib with wild ramp, watercress, and thai basil. Vegetarian? Go for the veggie “chorizo” made with leek, smoked paprika, and coconut milk. Chef’s tasting menu is certainly worth a try, so go all out. Contact your Attaché for details and reservations.
223 NW 23RD STREET